Pinot Bianco
B. Giussin
COLLI TREVIGIANI
All the elegance and nobility of Pinot Bianco according to Graziano Merotto-s interpretation. A new perspective within the territory of Col San Martino,a still white wine that expresses freshness, savoriness, and drinkability agility through its characteristic fruity and floral notes.
Download technical data sheetAll the elegance and nobility of Pinot Bianco according to Graziano Merotto-s interpretation. A new perspective within the territory of Col San Martino,a still white wine that expresses freshness, savoriness, and drinkability agility through its characteristic fruity and floral notes.
Download technical data sheetAlcohol Content
12%
Residual
Sugar
g/L
Serving Temperature
10-12°C
Sizes
0,75 L - 1,5 L
Technical-identifying characteristics
Grape Varieties: Pinot Bianco clone L.B. 16 and L.B. 18
Production area: Col San Martino-s Vineyards
Winemaking Process
Winemaking: 85% stainless steel and 15% oak barrels, 24-hour skin maceration, soft pressing, and fermentation at controlled temperature.
Organoleptic Properties
Appearance: Greenish color with slight yellow reflections.
Aroma: Expresses fruity notes of pear and apricot with hints of white flowers and spices.
Taste: Fresh, balanced, with excellent persistence and savoriness.
Aftertaste: Delicately warm, with lingering memories of the aromas perceived on the nose.
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