STILL

Graziano Merotto's work and vision, that of an inexhaustible vigneron, have led him to venture into the world of still wines. Today, this venture is represented by two remarkable specimens worthy of attention and exploration, both single-varietal, hailing from the renowned area of the Colli di Conegliano and Valdobbiadene.

BEYOND THE
SPARKLING WINES

Expression and Attitude

The commitment that defines Graziano Merotto's winemaking expands beyond Prosecco: the hills of Conegliano and Valdobbiadene provide an ideal setting for cultivating grapes suited for still wine production. B.Giussin, named after the area where the estate's vineyards are located, is a pure Pinot Bianco, clear and layered, showcasing the true character of this noble white grape variety.

Rosso Dogato, present in small quantities within the estate's production for decades, is a pure Cabernet Sauvignon with prolonged aging, adding territorial identity to an international grape variety cultivated in many regions worldwide. These are two wines bearing Graziano Merotto's signature, contributing to broadening one's perspective, allowing one to fully experience and breathe in the spirit of Merotto in all its original and incomparable facets.